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Dining and Drinking

A collection of news and information related to Dining and Drinking published by this site and its partners.

Top Dining and Drinking Articles

Displaying items 97-108
  • Corks Reopens

    Closed since the beginning of August, Corks, Jerry Pellegrino's 11-year-old restaurant in Federal Hill, is set to reopen Thursday, Oct. 2, with a whole new look, hours, and menu. According to Pellegrino, the renovations designed by Patrick Sutton effect...
  • Tuesday Treats

    For the last five years, The Chameleon Café (4341 Harford Road, [410] 254-2376) has been offering a Maryland-themed menu in late summer. This year is no different, except that each Tuesday through mid-October (or whenever the tomatoes give up the ghost),...
  • The Breakfast Club: Mayor Dixon Met with Probe Figures at Double T Diner

    The Double T Diner in Catonsville is an odd place for the mayor of Baltimore to go for a breakfast meeting. Located about 10 miles west of City Hall on Baltimore National Pike, just outside the Beltway, the Double T is a large retro-styled restaurant...
  • Mari Luna Latin Grille Is Open

    Those of us who love Mari Luna Mexican Grill have been counting down the days until the opening of its sister restaurant, located further north on Reisterstown Road. The wait is finally over. Mari Luna Latin Grille (1010 Reisterstown Road, [410] 653-5151)...
  • Dogwood Opens New Location

    The Dogwood Restaurant in Hampden is expanding once more. In addition to the deli and full-service restaurant on 36th Street, Bridget and Galen Sampson will open the Dogwood Café, a limited retail space in the historic tea room of the Women's Industrial...
  • Fall Prix Fixe Menu at Chameleon Café

    As our elders always told us, a bargain isn't a bargain unless it's something you need or want. After reading the Chameleon Café's menu for their new Tuesday and Thursday three- ($30) and four-course ($35) prix-fixe dinners, we know that we both need...
  • Parkside is Open

    It's a bakery! It's a deli! It's a market! It's a bar! It's a restaurant! It is the Parkside, the latest venue to open on the Hamilton-Lauraville stretch of Harford Road. Owners Vickie Johnson, Troy Zinderman, and former Brewer's Art brewer Chris...
  • Chef for a Day at Sotto Sopra

    Calling all Marcella or Mario wannabes. If you'd like to try your hand at creating an authentic Italian meal in a restaurant kitchen, consider Sotto Sopra's Chef for a Day program. Here's the deal: interested cooks meet with Chef Michael Crouse, who...
  • New Owners for the Wharf Rat

    If, as we have, you've been wondering about the fate of the Pratt Street location of the Wharf Rat (206 W. Pratt, [410] 244-8900) since owner Bill Oliver put it on the market several months ago, wonder no more. New owners Justin Dvorkin and Donald Kelly...
  • Special Delivery

    We recently got a pamphlet for a delivery service called Carryout Menu. The idea isn't a new one, there have long been services offering to deliver food from non-delivery restaurants. The pamphlet includes menus for Quiznos, Edo Sushi, Sammy's Tratroria,...
  • Sullivan's Steakhouse Opens

    Yet another chain restaurant has infiltrated the Inner Harbor making it that much harder to advise tourists looking for an authentic Baltimore dining experience. (Or, has dining at chain restaurants become the "authentic Baltimore dining experience?"...
  • New Chef at Meridian 54

    According to a recent post on Elizabeth Large's food critic blog for The Sun, Dining@Large, Meridian 54 (845 S. Montford Ave., [410] 522-0541), the Mediterranean-flavored restaurant that took over Red Fish's former digs in Canton this winter, has...