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Dining and Drinking

A collection of news and information related to Dining and Drinking published by this site and its partners.

Top Dining and Drinking Articles

Displaying items 85-96
  • Bobby Flay’s Bobby’s Burger Palace Opens in Maryland Live! Casino

    [caption id="attachment_13769" align="alignleft" width="290" caption="Bobby Flay"][/caption] Risking your cash on games of chance is one thing, but risking those same dollars (and your stomach) on a chancy lunch at a casino is another. Lucky for local...
  • Don’t Forget Your Mama

    Panic not. There's a whole business week until Mother's Day. But it's time to make a plan. Here are a few restaurant brunch specials that have shown up in our inbox recently that are sure to make your mom feel like queen for a day. The Wine Market (921 E....
  • License approved, Berger factory to reopen; only non-critical violations found

    The Baltimore City Health Department approved a new license for the Berger cookie factory Wednesday morning, and the coveted cookies--which had been going for $25 a box on eBay during the shutdown--should return to store shelves soon. The license was...
  • Psst: Fleet Street Kitchen and Ten Ten Bistro offer secret menus Friday night

    Fleet Street Kitchen and Ten Ten Bistro are trying to capture the clandestine vibe of a secret supper with their seasonal chefs menus this Friday night only. Both of the Bagby Group restaurants (both helmed by new chefs) will offer special prix fixe,...
  • Explore the many ways to celebrate American Craft Beer Week

    This week marks the celebration of a made-up marketing gimmick, but one that's a little easier to swallow than many: American Craft Beer Week, from May 13-19. High-end beer-drinking opportunities abound. Old standby Max's Taphouse highlights a different...
  • Brunch (and more) at Bluegrass Tavern

    Last week, we went to Bluegrass Tavern (1500 S. Hanover St., [410] 244-5101, bluegrasstavern.com)  to check out their new spring menu, but started with the charcuterie plate (happy hour is four items for $10) and some rye at the bar (The Willett rye is...
  • Turp's Sports Bar and Restaurant undergoing renovations

    Turp's Sports Bar and Restaurant undergoing renovations
    Mount Vernon sports fans (yes, we exist) can breathe a sigh of relief, Turp's is not closing. With the bar and restaurant shuttered the past couple of weeks for renovations, customers were left to wonder if that meant the end—kinda like The...
  • Oysters outside "R" months

    Oysters outside "R" months
    So how does that old chestnut about “R” months—months with an “R” in their spelling—and oysters go? I've been thinking about this because I just accepted a job at Thames Street Oyster House. In an impromptu poll of...
  • Fed Hill's Brewer's Cask adds wine bar

    In January, Brewer's Cask in Fed Hill (1236 Light Street)—City Paper's Best New Bar in 2012—changed ownership to Bill and Elle Grose. And, in exciting news for a wino like myself, they've opened an upstairs wine bar. The main floor of the...
  • Birroteca goes vegan, offers round two of Beer vs. Wine

    Last month, Birroteca hosted Hops vs. Grapes vol. I, pitting brews from Union against vino from Tenth Harvest. No winner was declared, but perhaps it's notable that Tenth Harvest, "Hailing from the European Boot" is back for vol. II, this time facing...
  • Ritz Carlton Announces Sips Wine Bar, to open Labor Day

    A new wine bar is set to open at the posh Ritz Carlton residences at 801 Key Highway. Joseph Graziose, senior vice president for RXR Realty, developers of the Ritz, says that an independently-owned restaurant, Sip Wine Shop & Restaurant, has purchased the...
  • Soft Shell Crab Week Starts Today

    You know the seasons have changed when Baltimore restaurants start promoting soft-shells:  Get ready for the Downtown Partnership's annual Official Soft Shell Crab Week, which goes from today until June 1st—technically 10 days, but I think Baltimore...