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Dining and Drinking

A collection of news and information related to Dining and Drinking published by this site and its partners.

Top Dining and Drinking Articles

Displaying items 49-60
  • Jimmy John's workers fight for a union

    Jimmy John's workers fight for a union
    On Sunday, Oct. 19, as Ravens fans meandered around the chilly Inner Harbor in advance of the game set to begin later that afternoon, about two dozen workers and community supporters formed a picket line outside the Jimmy John’s sandwich shop on...
  • Fleet Street Kitchen announces new executive chef

    Fleet Street Kitchen announces new executive chef
    The chef shake-ups keep on coming: In addition to the recent changes at Bookmakers and Le Garage, the Bagby Restaurant Group announced today that the chef de cuisine at Cunningham's, Michael Correll, was promoted to executive chef at another one of its...
  • Snackcrafting: A recipe for making hoppy honey butter

    Snackcrafting: A recipe for making hoppy honey butter
    Snackcrafting is a blog series about culinary creativity with a dash of arts-and-crafts panache. Fill your pantry, fridge, and freezer with homemade goodies to eat and share. Hops are pretty awesome, in case you hadn't noticed. Hoppy IPAs from...
  • Pho-King Great: Saigon Today fills an Asian-cuisine void in Canton

    Pho-King Great: Saigon Today fills an Asian-cuisine void in Canton
    Wandering into corner bars in Canton often means a night of burgers and beers, with or without a glowing jukebox or a band with an amplifier that seems to work well enough to hear the cover tunes all the way in Fells Point. While I’ve never been one...
  • Early chef changes at Le Garage and Bookmakers Cocktail Club

    Early chef changes at Le Garage and Bookmakers Cocktail Club
    In somewhat surprising news, after being open less than six weeks, Bookmakers Cocktail Club is already making chef changes. Even more surprising is that our selection of Best Chef, Sarah Acconcia, from Le Garage—our winner for this year's Best New...
  • Queen of the East

    Queen of the East
    As recently as two years ago, satisfying your craving for authentic Ethiopian food required a trip to Washington, D.C., but now that Charm City has a handful of spots specializing in the distinctive flavors of East Africa, you can save some gas money...
  • Wandering Eye: A look at the history of Bmore club, a study on "bad neighborhoods," and thoughts on brunch

    Wandering Eye: A look at the history of Bmore club, a study on "bad neighborhoods," and thoughts on brunch
    On Thursday's episode of Baltimore's Future on WYPR, host David Warnock interviewed Sam Hopkins about club music. Hopkins is involved in a program that wants to facilitate Baltimore club music DJs (this Baltimore Social Innovation Journal piece mentions...
  • A diner's guide to Baltimore Beer Week

    A diner's guide to Baltimore Beer Week
    The sixth annual Baltimore Beer Week is set to kick off tomorrow, and although the focus is on America's favorite frothy beverage, there are plenty of festivities where food also takes the stage. Below are some of the events where you can look to get a...
  • Octobertest

    Octobertest
    There is a Voice in the head of every Alco-Journalist engaged in this latest adventure in Pseudo-Science, and the Voice says: I absolutely must remember to perform the Scientific Portion of this mission before I take even one sip out of this pint of...
  • Bar Battle at Fork & Wrench

    Bar Battle at Fork & Wrench
    2322 Boston St., (443) 759-9360, theforkandwrench.com Bars throughout Charm City are eager to pull in weeknight drinkers and often offer late-night specials or other incentives, but few are as unique and entertaining as Fork & Wrench’s Thursday...
  • Free Range

    Free Range
    “I don’t like sweet popcorn,” said a friend who was dining with me.  Neither do I, to be honest, but I got caught up in the warm buzz at Pen & Quill (1701 N. Charles St., (410) 601-3588, penandquill.net) and ordered the candied pop...
  • An attempt to trademark a logo with "hon" and the Oriole "O" creates another hontroversy

    An attempt to trademark a logo with "hon" and the Oriole "O" creates another hontroversy
    When Marco Gentile, the Orioles' vice-president for corporate partnerships, saw a new design for hats and t-shirts being sold in the midst of 2014 pennant fever his response was immediate. "That's not good," said Gentile, a Baltimore native. "That's not...